5 Essential Fire Safety Tips for New Year’s Eve

While New Year’s festivities may be enjoyable for many, they can also pose a significant risk, especially when it comes to fire safety. With dinner, drinking, and fireworks often on the agenda, it’s easy to see how a fire can easily break out and ruin your celebration.That’s why we’ve put together a list of some of the most essential fire safety tips for New Year’s Eve.


1. Choose the Right Spot for Your Fireworks


Fireworks are a New Year’s Eve tradition all over the world. But before you light them up, make sure that you’re doing so in a safe and legal place. 


If you haven’t done so already, check with your city or town’s local rules and regulations about fireworks. And if you’re allowed to light them up in your backyard, make sure it is a spacious area where your fireworks won’t land on your house or your neighbour’s house.


2. Keep Flammable Decorations Away From Flames


Decorations are a fun and festive part of the New Year’s celebrations, and we all love to add that extra glitz and sparkle to our homes. But you need to make sure that the decorations are placed far away from any sources of heat or flames.


This means that your Christmas trees, tinsel, and other flammable items shouldn’t be anywhere near heating systems, candles, and fireplaces. Sometimes, it only takes a small spark to start a huge fire.


3. Don’t Drink and Cook


New Year’s Eve is also a time to feast. In fact, most gatherings are likely going to have food on the table. But cooking during and after drinking is dangerous. 


Since most cooking is done around heat and flames, you should avoid it while you are under the influence of drugs, alcohol, or anything else that can impair your judgement. So, if you’re hosting a party, designate a sober cook or cater the event. The last thing you want is to start a fire at your party.


4. Check Smoke Alarms


You should be doing this regularly anyway, but be sure to test your smoke alarms before the New Year’s Eve celebrations. A working smoke alarm could make all the difference when it comes to everyone safely escaping from a fire.


So, make sure it’s in good condition, and its batteries haven’t expired. If any smoke alarms are not in working order, replace them immediately.


5. Keep a Fire Extinguisher Handy


Finally, having a fire extinguisher at home on New Year’s Eve is a good practice – in fact, it’s a good practice any time of year! In case of a small fire, a handy fire extinguisher can prevent the fire from spreading and causing significant damage. 


It’s not going to be much help if no one knows where it is or how to operate it, though. Make sure everyone in the household knows how to use the fire extinguisher and have it in an accessible location.


The Bottom Line


New Year’s Eve is a time for celebration, but it’s also a time to be vigilant about fire safety. By taking necessary precautions, such as choosing the right spot for fireworks, keeping decorations away from fire sources, not drinking and cooking, checking smoke alarms, and keeping a fire extinguisher handy, you can ensure a safe and happy start to the year. 


Remember, fire safety tips for New Year’s Eve do not end here, but they are an excellent starting point to ensure everyone enjoys the festivities safely. Have a safe and happy New Year’s Eve!


While working fire extinguishers are important for your home, they’re also essential for your business. If you require fire extinguisher services for your company, click here to get in touch with Fire-Alert, and take advantage of our mobile services today.

As a business owner, you know that there are countless tasks and responsibilities to juggle. From managing finances to overseeing daily operations, it’s easy for some crucial aspects to slip through the cracks. But one aspect that should never be overlooked is fire prevention. Learning how to create a fire prevention plan is not just a legal requirement, but it’s also a vital step in protecting your business, employees, and customers from potential disasters. 


In this guide, we will walk you through the basics of how to create a fire prevention plan for your business. So grab a pen and paper (or open up your favourite word processor), and let’s dive in! 


Step 1: Identify Potential Fire Hazards


The first step in creating a fire prevention plan is to identify potential fire hazards within your business premises. This could include electrical equipment, flammable materials, open flames, etc. 


By conducting a thorough inspection of your workspace, you’ll be able to pinpoint any areas that may pose a fire risk. It can also help to involve relevant staff members in this process, as they may be more familiar with certain areas or equipment that could pose a potential hazard. 


Step 2: Establish Fire Prevention Protocols


After you have identified potential fire hazards, the next step is to create protocols for preventing fires. These guidelines should include information on handling everything from hazardous materials to open flames, and even rules for smoking on the premises.


Once you’ve decided on the protocols, they should be clearly communicated to all employees and regularly reviewed to ensure they are being followed.


Step 3: Educate Employees on Fire Safety


One of the most effective ways to prevent fires in the workplace is by educating your employees on fire safety. This can include training on how to properly handle hazardous materials, how to use fire extinguishers, and what to do in case of a fire emergency.


And not only should you provide this training to all new employees, but you should refresh it regularly for existing ones. 


Step 4: Install Fire Detection and Suppression Systems


In addition to prevention protocols and employee education, it’s important to have proper fire detection and suppression systems in place. This could include smoke detectors, sprinkler systems, and fire extinguishers. 


But whichever systems you decide on, the important thing to remember is that they need regular maintenance to ensure they are working properly in case of an emergency. 


Step 5: Develop an Emergency Plan


Finally, even with prevention protocols and detection systems in place, it’s important to have a thorough emergency plan in case a fire does occur. This plan should include evacuation procedures, designated meeting points, and emergency contact information. 


As with training, you should conduct fire drills regularly to ensure employees are familiar with the plan and can effectively execute it in case of a fire. 


The Bottom Line


Fires in the workplace can have devastating consequences, but by identifying potential hazards, establishing prevention protocols, educating employees, installing detection systems, and developing an emergency plan, you can greatly reduce the risk of a fire occurring and minimize the damage if one does occur. 


Remember, it’s important to regularly review and update these measures to ensure they remain effective. By taking proactive steps towards fire safety, you can help protect your employees, property, and business from potential disaster.


Fire extinguishers are an essential part of any fire prevention plan, so it’s important that they’re maintained properly. If you’re in need of fire extinguisher services, click here to get in touch with Fire-Alert today.

Fire safety is of paramount importance in commercial buildings, where the safety of occupants and protection of property are crucial. However, despite stringent regulations and guidelines, fire safety violations in commercial buildings can still occur. 


In this blog post, we will explore five common fire safety violations in commercial buildings. By understanding these violations, building owners and managers can take proactive steps to ensure the safety of their premises and compliance with fire safety regulations.


1. Inadequate Fire Extinguishers


One of the most basic fire safety violations is the absence or improper maintenance of fire extinguishers. Commercial buildings must have the correct number of extinguishers installed in accessible locations. Not only that, but these extinguishers should be regularly inspected, and their inspection records should be up to date.


2. Blocked Exits and Pathways


Blocked exits and obstructed pathways can prove disastrous during a fire emergency. This is often in the form of storing items in exit corridors, locked exit doors, or exits that are not clearly marked. While this may seem like a waste of unused space, it’s essential to keep all exit routes clear and well-lit for quick evacuation.


3. Inoperative Fire Alarm Systems


Of course, a functioning fire alarm system is critical for early fire detection and alerting occupants. Therefore, you should avoid the type of violations that involve neglected maintenance, disabled alarms, or alarms with dead batteries. Besides, regular testing and maintenance of fire alarm systems are essential to ensure they operate correctly in an emergency.


4. Faulty or Obstructed Sprinkler Systems


Fire sprinkler systems are a fundamental part of fire safety in commercial buildings. However, you’ll often see violations due to blocked sprinkler heads, damaged pipes, or the absence of these systems in areas where they are required. So, be sure to conduct routine inspections and maintenance to keep your sprinkler systems in proper working order.


5. Lack of Fire Safety Training


It may seem like a waste of company time or resources, but inadequate fire safety training for building occupants is a common violation. In the event of a fire, occupants should know how to respond, where the exits are, and how to use fire safety equipment. Therefore, you should conduct regular fire drills and provide educational programs to keep everyone informed and prepared.


Preventing Fire Safety Violations in Commercial Buildings


Preventing fire safety violations in commercial buildings is not only a matter of compliance, but a fundamental responsibility to protect lives and property. That’s why building owners and managers should prioritize regular inspections, maintenance, and training to ensure the safety of everyone and everything on their premises. 


By addressing these common violations, we can create a safer environment for everyone who enters a commercial building. After all, fire safety is a shared responsibility, and when it comes to fire prevention, it’s better to be proactive than reactive.


Are the fire extinguishers in your commercial building in need of maintenance? If so, you’ve come to the right place! Click here to get in touch with Fire-Alert, and take advantage of our mobile services today.

Alright amateur chefs, let’s talk about something more sizzling than your favourite stir-fry – how to prevent kitchen fires! We’ve all been there, lost in the culinary zone, only to be jolted back to reality by the shrill sound of a smoke alarm. But fear not, because armed with a few tips and tricks, you can keep those flames exactly where they belong – in your recipes, not in your kitchen!


1) Stay in the Zone: Keep an Eye on the Heat


First things first, let’s establish a cooking commandment – never abandon your post at the stove. When you’re sautéing, frying, or simmering, stick around and give your creation the attention it deserves. 


Sure, multitasking is cool, but not when it comes to cooking. A watched pot might never boil, but an unattended one? Well, that’s where fires tend to pop up.


2) Clear the Clutter: A Tidy Kitchen is a Safe Kitchen


Picture this: you’re in the midst of cooking up a storm, and suddenly, a paper towel that’s too close to the burner decides it’s time to dance with the flames. You’ve got it – clutter can be a silent instigator of kitchen fires. 


So, before you embark on your culinary adventure, clear the decks. Move flammable items like towels, wooden utensils, and curtains away from the stove’s fiery domain.


3) The Holy Mitts and Lids Combo


Now it’s time to introduce you to the dynamic duo of kitchen safety – oven mitts and lids. If you’re faced with a small stovetop fire, a strategically placed lid can smother it by cutting off the oxygen supply. And if your pot’s suddenly playing with fire, grab those trusty oven mitts and cover it with the lid. 


Remember, superhero capes are optional, but oven mitts and lids? Non-negotiable.


4) Grease and Grime: Your Not-So-Friendly Fire Starters


Grease is the sneaky antagonist in our kitchen drama. A grease fire can escalate faster than you can say “flammable,” so here’s the deal – keep an eye on that sizzling pan and avoid overheating oils. 


But in case you find yourself in a greasy predicament, douse the flames with baking soda or, better yet, smother it with a lid. Water is a big no-no when it comes to grease fires – it only fans the flames.


5) Fire-Ready and Equipped: Have a Fire Extinguisher


Here’s the pièce de résistance of fire safety – a fire extinguisher. Every kitchen should have one, preferably within arm’s reach. 


But wait, before you go all action-hero, remember the PASS technique: Pull the pin, Aim the nozzle, Squeeze the lever, and Sweep from side to side. It’s like your kitchen’s very own fire-fighting choreography.


Flair and Safety in Equal Measure


In the kitchen, where creativity and flavors collide, it’s crucial to also add a dash of safety know-how to the mix. With these tips up your apron’s sleeve, you’re well-equipped to prevent kitchen fires from stealing the spotlight. From staying attentive to keeping your cooking area tidy and embracing the power of mitts and lids, you’ve got the recipe for cooking up a storm without the fiery drama. 


So, go forth, create, and cook with flair – just remember, safety first, and you’ll be the master of your kitchen domain!


Are your fire extinguishers in good working order? If you’re unsure, it may be time for an inspection. Click here to get in touch with Fire-Alert, and take advantage of our mobile services today.

Fire safety is a critical aspect of any workplace, but its importance often goes unnoticed until a crisis strikes. Ultimately, implementing a well-thought-out fire prevention plan is not only a legal obligation but also a smart investment in protecting your employees, assets, and business reputation. 


In this blog post, we’ll explore the various ways a comprehensive fire prevention plan can benefit your workplace. Let’s go!


Early Detection: Nipping the Fire in the Bud


One of the biggest benefits of having a fire prevention plan in the workplace is that it allows for early detection. A well-equipped plan includes strategically placed smoke detectors that can detect even the slightest traces of smoke. These early warning systems act as the first line of defense, alerting occupants to potential fire hazards. They also provide crucial time for evacuation or firefighting measures.


Plus, in areas prone to false alarms from smoke detectors, you can deploy heat detectors. These devices sense rapid increases in temperature, indicating the presence of a fire. 


By complementing smoke detectors with heat detectors, you create a comprehensive fire detection network that leaves no room for surprises.


Fire Extinguishers: Empowering Your Workforce


Fire extinguishers are an essential part of any fire prevention plan. By having them strategically located throughout your workplace, you can empower your employees to take swift action in case of a small fire outbreak. 


Even better, proper training on how to use these devices effectively can turn your workforce into an efficient first response team, containing a potential disaster before it escalates.


Emergency Evacuation Plan: A Structured Escape Route


Another essential element of a well-equipped prevention plan is clearly marked evacuation routes that lead employees to designated assembly points. You should hold regular drills and exercises to ensure that everyone is familiar with the procedures, reducing panic during a real emergency.


Minimizing Property Damage: Shielding Your Assets


Important documents, data, and valuable assets need additional protection beyond fire detection and suppression. Fortunately, you can include fireproof safes and cabinets in your fire prevention plan to safeguard these crucial elements, providing peace of mind and reducing the financial impact of a fire-related incident.


Compliance and Reputation: Trust in Your Business


A robust fire prevention plan not only meets legal requirements but also demonstrates your commitment to the safety and well-being of your employees. There’s no doubt that customers and investors alike value businesses that prioritize safety. 


By showcasing your fire prevention efforts, you instill confidence in your stakeholders, creating lasting relationships built on trust and reliability.


A Fire Prevention Plan – Your Workplace’s Guardian Angel


In a world where unexpected events can disrupt your business at any moment, a fire prevention plan serves as your workplace’s guardian angel. By investing in early detection systems, empowering your employees, and complying with safety regulations, you not only shield your business from potential disaster but also build a reputation as a responsible and trustworthy organization. 


Now, it’s time to embrace the power of fire prevention and create a secure environment that fosters growth, success, and peace of mind for everyone involved!


If you’re going to include fire extinguishers in your fire prevention plan, then regular maintenance is a must to keep them in good working condition. Click here to get in touch with Fire-Alert, and take advantage of our mobile fire extinguisher services today.

It is no secret that fire is a major hazard on construction sites. With all of the different tools, equipment, supplies, and people working around each other, it’s no wonder that a fire breaks out at any time. So, to prevent fires from occurring in the construction site, it is important to take precautions. In this blog post, we’ll go over 6 fire prevention tips for construction sites.

1) Keep Combustible Materials Away From Heat Sources

One of the most common causes of fires on construction sites is the improper storage of combustible materials. Keep flammable liquids, such as gasoline and paint thinners, away from heat sources like power tools and open flames. 

To prevent these types of materials from evaporation and ignition, it is also a great idea to store them in airtight containers.

2) Be Careful with Extension Cords

Extension cords are another common cause of fires on construction sites. While they are often necessary, you should take some precautions when using them.

Be sure to inspect all extension cords before use, and never use one that is damaged or overloaded. If you need to use multiple extension cords, be sure to daisy-chain them together so that each one only carries half the current.

3) Use Fire-Resistant Construction Materials

It is important to use fire-resistant construction materials at your site. They can help prevent supplies and equipment from catching fire or being damaged by a fire’s heat. 

Some examples of fire-resistant construction supplies include concrete, stone, and metal. And when choosing materials for your construction project, use fire-resistant products whenever possible. This includes items like fire-resistant insulation, fire-retardant paints, and glues. Using these materials can help prevent the spread of fires if one does occur.

4) Inspect All Electrical Equipment Regularly

Another way to prevent fires is regularly inspecting all electrical equipment on the construction site. In addition to the extension cords mentioned above, this includes items like power tools and electrical outlets. Be sure to look for any signs of damage or wear, and never use damaged equipment.

5) Have a Fire Extinguisher Readily Available

Having a fire extinguisher on-site is a good way to prepare for a fire. Be sure to have at least one extinguisher for every 2,500 square feet of the construction site. And, of course, you’ll want to train your employees on how to use it properly.

6) Follow Local Fire Codes

Be sure to familiarize yourself with the local fire codes for your construction site. These codes will vary depending on the location, so you’ll need to do your research.

They typically dictate things like the maximum height of combustible materials and the minimum number of fire extinguishers that must be on-site. We can prevent fires at the construction site by following these codes.


With these fire prevention tips for construction sites, you can help keep everyone and everything safe. And when you’re already working an often dangerous job like construction, safety should always be top of mind.

Need a fire extinguisher service provider that comes to your business? We’ve got you covered! Click here to get in touch with a member of the Fire-Alert team today.

The fire prevention discussion usually focuses on the “Three E’s” of fire prevention – Engineering, Enforcement and Education. These principles have guided fire departments, specialists, and experts for many years. It’s not only beneficial that these organizations are aware of the 3 E’s but also crucial that this information be available to the public, which is exactly what we aim to do with today’s post.

Origins of the Three E’s of Fire Prevention

Today, the Three E’s have become standard fire prevention techniques in most countries worldwide, including Canada. But who created this system, and what was its history? In May 1947, President Harry Truman held a three-day National Conference on Fire Prevention following several devastating fires that claimed the lives of almost 200 people in 1946. 

The three-day event brought together experts from several disciplines, including fire service, military, government, business, and higher education representatives. As a result of their discussions, the school developed a comprehensive fire safety plan that addressed fire safety. The “Three E’s” were referred to as the key areas where fire prevention could be achieved by making efforts in three distinct areas.

First E – Engineering

According to engineers, addressing fires starts with a close inspection of building construction at the 1947 National Conference on Fire Prevention. Clearly, the lack of laws surrounding safe building design was a major problem. As such, engineers took on the responsibility of creating safe designs and standards for construction.

The objective of the first E was to have everyone follow the same sound engineering standards and OSHA rules and utilize fire-resistant materials when constructing buildings. Because of Canada’s past devastating fires, such as the Great Porcupine Fire of 1911 and the Matheson Fire of 1916, as well as the Great Fire of 1922, which occurred in Canada before the United States adopted it., In 1941, after years of change. The current Building Code is dated 2015.

Second E – Enforcement

Complying with fire safety laws. However, a glance at the news shows that this is not the case, and enforcement is necessary to prevent fires. Some of the biggest violators of fire codes are companies and property managers, who should know better. Fire codes and building codes are not meant to make life difficult for people; they exist to protect everyone in the community. It is therefore imperative that they are followed at all times.

Third E – Education

As stated, informing the public about fire prevention means giving comprehensive information and instruction on fire-related issues. It includes making people aware of how to prevent fires and how to respond in the event of a blaze. If you intend on producing content such as instructional films, blogs, or posters, here are some sample questions to get you started.

  • How do people usually start fires?
  • Is it common knowledge to put out small fires at home or work?
  • Can the general public identify fire safety systems?
  • Are they aware of fire safety measures?
  • Do they have extensive safety plans for both their home and workplace?
  • Is there a fire extinguisher accessible?
  • Do they have any suggestions on how to contact the fire department?

While you answer these questions, note any ideas for potential topics you could explore and write about in more depth.

Final Words

The Three E’s of fire prevention – Engineering, Enforcement, and Education – are an important part of keeping everyone safe. There is always more that can be done regarding fire safety, even though we’ve come a long way. We hope this article has inspired you to take action in your community.

Are you in need of fire extinguisher services? Contact Fire-Alert today to see how we can help!

Every year, thousands of people are injured in fires that could have been easily prevented. Many of these fires occur in buildings where the occupants had no idea a fire could start. In this blog post, we will discuss 5 ways to identify fire hazards in your building and take steps to prevent them from causing damage or injury.

Here are some ways you can identify potential fire hazards in your building:

1) Listen to Your Intuition

If you feel something is wrong, it probably is. If you think something is dangerous, it probably is. And if you feel something is unsafe, it probably is. And if you think something isn’t right in a building or area of the building, trust that feeling and look into it further.

Just because a floor looks fine does not mean that there aren’t any issues beneath the surface, and this can be especially true for older buildings with wooden floors that have been in use for many years. A fire hazard may not be apparent at first glance; sometimes, it takes someone who knows what they’re looking for to spot them!

2) Verify the Presence of Smoke Detectors

If your building does not have smoke detectors, it clearly indicates that it does not meet fire safety standards. Smoke detectors must be present in every room and hallway of a building. They are simple to install and can save lives, so it’s important to ensure they are present every time you change or add to your property.

The laws regarding smoke detectors vary from state to state, but generally speaking, there are two types: ionization (which uses ions) and photoelectric (which uses light). Both are effective if installed correctly. However, photoelectric detectors may be more sensitive than ionization models in rooms with low levels of humidity or high temperatures.

3) Check Electrical Wiring in the Building

If you’re not an electrician, it can be hard to know what is and isn’t normal regarding electrical wiring. A qualified professional should always check for loose or exposed wires, frayed wires, damaged or broken wires, and exposed electrical sockets, switches, and outlets. They’ll also look for exposed electrical cords that aren’t properly protected by receptacles (outlets).

If these hazards are found during an inspection and mainly if they’re located in non-public areas such as crawl spaces or basements. You’ll want to address them immediately by a licensed electrician before someone gets hurt.

4) Scrutinize Heating Equipment

The heating equipment in your building is one of the most critical components that must undergo regular inspections. Some examples of improper installation include installing gas-fired heating appliances on combustible floors or installing water heaters on combustible floors or ceilings.

Ensure that the unit undergoes regular inspection from a technician who knows how to operate and maintain it correctly and inspect it for potential problems.

5) Spot and Address Hazards in the Kitchen

There are more kitchen fires in the United States than any other type of residential fire and are responsible for more deaths than any other type of residential fire. Kitchen fires also cause more property damage than any other residential fire.

The kitchen is a natural gathering place, so leaving unattended cooking unattended or allowing grease to accumulate on your stovetop is easy. Evaluate your kitchen for potential hazards that could lead to a house fire:

  • Barbecue grills – make sure you clear out any ash before you turn off your grill
  • Spilled liquids – if you’ve spilled liquid on the stovetop, immediately wipe it up with paper towels and throw them away in an outside garbage can (not inside)
  • Lighters – keep them away from children by locking them in a drawer when not in use


Fire safety is key to keeping your building and its occupants safe. By identifying and correcting fire hazards in your building, you are protecting yourself from potentially costly damage, loss of life, and liability claims. It is our hope that these tips will help you identify any potential fire hazards in your building so that you can keep everyone safe!

Does your building require fire extinguisher services? Contact Fire-Alert today to see how we can help!

Commercial kitchens are a vital part of many businesses. They cook food for customers, employees, and sometimes even catering events. However, they can also be dangerous places if not properly cared for. Fires in commercial kitchens can cause extensive damage and put lives at risk. In this blog post, we will discuss how to prevent commercial kitchen fires from happening in the first place.

Most Common Causes of Commercial Kitchen Fires

There are many potential causes of commercial kitchen fires. Some of the most common include:

  • Grease and oil buildup: This is one of the most common causes of commercial kitchen fires. When grease and oil build up on surfaces, they can easily ignite and cause a fire to start. Keeping your kitchen clean and free of grease and oil buildup is essential.
  • Poor ventilation: If your commercial kitchen doesn’t have proper ventilation, it can be a breeding ground for fires. Smoke and heat buildup quickly in poorly ventilated areas, making it easier for a fire to start and spread. Make sure your kitchen is well-ventilated to help prevent fires from creating.
  • Electrical problems: Faulty electrical wiring is another common cause of commercial kitchen fires. It could quickly fire if you have outdated or damaged electrical wiring. Ensure your wiring is regularly checked and repaired or replaced as needed.
  • Gas leaks: Gas leaks are also a significant fire hazard in commercial kitchens. If you smell gas, it’s important to evacuate the area immediately and call the fire department. Don’t try to fix the problem yourself; leave it to the professionals.

Tips to Prevent Commercial Kitchen Fires

There are several things you can do to help prevent commercial kitchen fires, such as:

Check Your Cooking Equipment

Make sure all of your cooking equipment is in good working condition. This includes stoves, ovens, fryers, and grills. If you have any damaged or broken equipment, repair or replace it as soon as possible.

Pay Attention to Objects Around the Stove

Don’t leave things like towels, potholders, or paper towels near the stove. These items can easily catch fire if they get too close to the heat.

Clean Grease Frequently

Grease and oil buildup is one of the leading causes of commercial kitchen fires. Be sure to clean all surfaces regularly to prevent this from happening.

Don’t Pour Hot Oil Into the Trash

Hot oil can easily ignite garbage and start a fire. Let it cool down before disposing of it. In the event of a fire, having a fire extinguisher close by can help to put it out quickly. Be sure to have one in an easily accessible location.

Install a Kitchen Fire Suppression System

A kitchen fire suppression system is a must-have in any commercial kitchen. This system will help to extinguish fires quickly and prevent them from spreading. There are many different suppression systems available, so be sure to research to find the best one for your needs.

Train Your Staff

All your staff should be trained to prevent and extinguish commercial kitchen fires. Review fire safety procedures with them regularly and ensure they know what to do in the event of a fire.

Adhere to Fire Codes When Designing a Commercial Kitchen

Following all fire codes and regulations when constructing a commercial kitchen is critical. This will ensure that your kitchen is as safe as possible and avoids fires. When planning a business kitchen, there are a few things to remember. The kitchen layout should be designed so that all exits are easily accessible. And then all doors and windows should be fireproof.


Commercial kitchen fires are a severe hazard. By following these tips, you can help to prevent them from happening in your kitchen. Be sure to train your staff on fire safety procedures and have a fire extinguisher on hand in an emergency. With proper precautions, you can help to keep your kitchen safe.

Do you need fire extinguisher services for your commercial kitchen? Contact Fire-Alert today to see how we can help!

Grilling is a great source to enjoy the outdoors and cook delicious food. However, it’s important to use it safely this summer to avoid potentially dangerous grill fires. Here are some safety tips:

Make Sure the Grill Is in a Well-Ventilated Area

When you’re grilling, it’s important to make sure that the grill is in a well-ventilated area. It will help prevent the build-up of smoke and ensure that the grill is working properly. It would help if you also confirmed that there’s nothing explosive nearby, as this could be a fire hazard. If you’re using a charcoal grill, wait until the coals are completely cool before disposing of them. And always follow the manufacturer’s instructions when using a gas grill.

Keep Children and Pets Away From the Grill

Keep children and pets away from the grill at all times. It is hot and can cause burns. Keep a fire extinguisher handy in case of an emergency. After grilling, please turn off the gas and let the grill cool down before you clean it.

Don’t Overfill the Grill with Charcoal or Propane

If you’re using a charcoal or propane grill, it’s important not to overfill it. If you pack the grill too full, the heat can’t circulate properly, and you’ll have uneven cooking. And if you’re using a gas grill, an overfilled tank could lead to a dangerous leak. So, when you’re filling up your grill, stop when the level reaches the top of the grate. You’ll have plenty of room for heat to circulate, and your food will cook evenly.

Use Long-Handled Tools to Avoid Coming Into Contact With Heat Sources

When working with heat sources, always use long-handled tools to avoid coming into contact with the heat. It will help in preventing burns and other injuries. Long-handled tools give you a greater reach to keep your hands and arms away from the heat source. Additionally, they provide added leverage, so you can apply more pressure without worrying about getting too close to the heat source. So next time you are working with a fire or other heat source, make sure to reach for the long-handled tools. They could save you from a painful injury.

Keep a Close Eye on the Food Cooking on the Grill

Any experienced grill master will teach you that one of the most important things to keep in mind while cooking is to keep a close eye on the food. It may seem like common sense, but it’s easy to get distracted while socializing with guests or prepping other food. However, it’s important to remember that grill temperatures can fluctuate quickly, and food can go from perfectly cooked to burn in seconds. 


While it may seem like common sense, there are a few things you can do to avoid grill fires. Apply these simple tips, and you’ll be able to enjoy cookouts with friends and family all summer long without any worry.

If a fire does break out, it’s important to have a fire extinguisher on hand to put it out safely and effectively. Learn more about the residential fire extinguisher services at Fire-Alert here!